Bossam
It''s really good because we can enjoy tender meat and spicy kimchi flavor at the same time.
Boiled pork belly sliced and served with sliced hot green pepper, freshly sliced garlic, two stacks of lightly salted Asian cabbage, Comes with a side of home made bean paste and salty shrimp based sauce
Gamjatang
Korean pork soup comforts with plenty of spice and pork richness.
Halmae Bossam. The gamjatang served in this suburban strip mall, at a restaurant with exterior signage almost entirely in Korean script, is heavy with wonderful meat, luscious and slightly spiced. There are just a few potatoes in each bowl; on top are sprinkled chopped chives and a mix of ground black pepper and perilla seeds. This gamjatang is pretty much all about the meat, and in this bowl, there's likely more meat than would traditionally have been found in home versions of this peasant soup. There are a lot of Korean items on this menu that may be unfamiliar to you, so after your soup, explore new things to eat. 9412 Waukegan Road, Morton Grove. by David Hammond, Chicago Tribune.
